A beautifully set table for a celebration in the castle garden of the Culinaro Restaurant in Salzkammergut
Celebrate parties at the Culinaro Restaurant in Salzkammergut
A laid table in the Culinaro restaurant in the unique castle garden.
A laid table in the Culinaro restaurant in the unique castle garden.
Eating and drinking in a unique atmosphere at Lake Mondsee
A festively set table in the middle of the castle garden of the Schlosshotel Mondsee in Salzkammergut
Live music at the Culinaro Restaurant in Salzkammergut
Live music in the castle garden at Mondsee

Restaurant Culinaro at Schloss Mondsee

The Culinaro Restaurant with its historic monastery kitchen is the culinary meeting place at Schlosshotel Mondsee. Start your day with a generous breakfast in a relaxed atmosphere. During the summer months, Culinaro delights guests with varied buffets, seasonal menus, and regional specialities. The restaurant also provides an elegant setting for special events, celebrations, and culinary experiences.

Delicious breakfast at Schloss Mondsee

Start your day with a rich and indulgent breakfast at Restaurant Culinaro in Schlosshotel Mondsee. Our gourmet breakfast buffet caters to every taste, featuring fresh regional bread and pastries, muesli, cornflakes, Danish pastries, cakes, and many more delights.

Savor a variety of cheese and charcuterie platters, pickled smoked salmon with mustard, tomato mozzarella, homemade jams, hazelnut cream, honey, yogurt, fruit salad, and fresh seasonal fruit. A true highlight is the live cooking station, offering freshly prepared egg dishes, Mediterranean vegetables, breakfast bacon, and sausages.

Enjoy a wide selection of beverages, including coffee, cappuccino, specialty teas, fresh juices, mineral water, freshly squeezed orange juice, and prosecco—all included in your breakfast experience.

Tip: Subject to availability, non-hotel guests are also welcome to reserve a breakfast table for €32 per person, and it’s also available as a gift voucher—the perfect treat for friends and family.

The green and magnificent palace garden of the Schlosshotel Mondsee in Salzkammergut
Feel good in the unique castle garden

Opening hours

Our hearty regional gourmet breakfast buffet is available at the following times:

Monday to Friday: 7:00 AM – 10:30 AM

Saturday: 7:00 AM – 11:00 AM

Sunday & Public Holidays: 7:00 AM – 12:00 AM



Feel free to contact our team for more information.

Table reservation and opening informations at info@schlossmondsee.at or +43 6232 5001

At the entrance to the castle garden, there are lamps and bushes to the left and right of the stone path.

Half board at the Schloss Restaurant in Mondsee

First-class menus in a fairytale ambience - let us enchant you with culinary delights in our Culinaro restaurant or in our Benediktus, formerly Wirtshaus Schlossbräu (also à la carte restaurant):

  • 3-course menu with soup or starter: € 45.00
  • 4-course menu: € 55.00
  • Children's half-board (6-10 years): € 25.00

In addition to the selected 3 or 4 courses, the menus of choice include pastries and butter as well as a small culinary greeting from the kitchen.

Groups at the Schloss Restaurant Mondsee
Groups can also spend an enjoyable time out in the unique ambience of our Culinaro restaurant or in our Benediktus. Simply make a reservation in advance and define a suitable menu, in order to be pampered afterwards in the restaurant of Mondsee Castle.

Dinner in the castle garden of the Schlosshotel Mondsee in Salzkammergut
Romantic dinner in the castle garden from the Culinaro Restaurant

Our philosophy

Sustainability and Local Sourcing at Schlosshotel Mondsee

At Schlosshotel Mondsee, sustainability and short transport routes are our top priorities. That’s why the majority of our ingredients come from the former monastery lands and the Alpe-Adria region. By using fresh, regional, and seasonal products, we ensure that our menus reflect the very best of the area, combining our passion for local produce with the flavors of Northern Italy across all our restaurants.

We place equal importance on responsible use of nature, respectful collaboration with local farmers and suppliers, and the highest quality of food. Our meat comes exclusively from Austrian breeders, while our game, lamb, and some fish are sourced directly from the monastery lands. Other premium regional products include Ebnater goat cheese from Mondsee, turkeys from Innerschwand, and organic Angus from Werfenweng, which enjoy the summer pastures.

As our chef explains:
"We always respect the authenticity of the product and focus on the essentials. Our emphasis is on high-quality, seasonal ingredients from the Alps-Adriatic region, paired with long-term partners. Using local herbs, natural salt from the Salzkammergut, and proven flavors, we create honest, authentic culinary experiences without artificial ingredients."

The kitchen and service team at Schlosshotel Mondsee wish you a truly delightful culinary experience, where sustainability and regional quality meet exceptional taste.